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Please contact Nicole at 517-8890743 or emailhrnetwork@hotmail.. Swimming Coach The Village St. George Water Moccasins is looking for a coach for their summer swimming team. The position is part-time, from mid-May through July. The coach must be available on weekday mornings and evenings during May, and Thursdays for swim meets. The ideal candidate will have swimming team coaching experience. Contact Jack at 517-8847839 or emailvsgac@yahoo.. Material Manager We are looking for two full-time managers to supervise materials. A bachelor’s degree is required for full-time management. Training is provided. We are willing to consider someone close to pleting his degree. If interested, call Al Pittman at 517-8358194 or emailctitus@dialamerica.. 21. Which job doesn’t require work experience, according to the text? A.Health Coach. B.Marketing Manager. C.Swimming Coach. D.Material Manager. 22. Applicants can be interviewed at Active Nutrition Centers at_______. A.8 am on Monday B.11 am on Friday C.10 pm on Sunday D.9 am on Saturday 23. If you want to find a part-time job, you can call________. A.517-8890743 B. 517-2253852 C.517-8358194 D. 517-8847839 24. If you have seven years of work experience in management and are good at speaking in public you can contact ________. A.Shawn Campbell B.Nicole C.Jack D.Al Pittman B A mystery surrounds my grandmother’s collection of salt cellars (盐瓶). No one in the family seems to know when she started collecting them, or exactly how many she had. My grandmother died just over two years ago. At 91, she had spent 30 years without her right leg, which was removed due to cancer the year I was born. She was a poet, an artist, a food lover and a salt cellar collector. The funny thing about the salts, as she called them — I never once heard her say salt cellar — was that although everybody knew they were her hobby and everyone was always searching for them at yard sales or in stores, nobody seemed to know what they meant to her and they just wanted to make her happy. Grandma kept her salts in a dark wooden corner display case in the living room. Since her death the case has remained exactly as she left it. Grandpa tries his best to preserve his memories of her just as they are. Now I am collecting, too. Collecting memories about my grandmother’s hobby, a way she spent her time. And as I hold one of them in my hand, I picture her holding it in her hand on the day she got it. She is smiling. My mother and her two sisters all have small collections, but my mother admits that she was more interested in finding salts to send to Grandma. Grandma once wrote a poem titled “When April es”. The poem contains the line, “When April es and I am not around, remember me when daffodils are found.” Now, Grandpa is working on a poem with the line, “April came and you were not around”. But she was, somehow. She was there in the memories left behind by her possessions. 25. In writing the text, the author expressed . A. her sadness at losing her grandma B. her desire to collect more salt cellars C. her love for her grandma D. her curiosity about her grandma’s possessions 26. The underlined part “her possessions” in the last paragraph refers to _________. A. Grandma’s experience B. Grandma’s hobby C. Grandma’s talent D. Grandma’s strong will 27. It can be inferred from the text that the author’s family . A. are very proud of their interesting family history B. value the wonderful poems Grandma wrote C. are much influenced by Grandma’s interest D. know much about grandparents’ love 28. What would be the best title for the text? A. Grandma’s Salt Cellar Collection B. The Mystery of Grandma’s Salt Cellars C. Grandparents’ Lifelong Devotion D. A Family’s Collection History C The spread of Western eating habits around the world is bad for human health and the environment. These findings e from a new report in the journal Nature. David Tillman, a professor of ecology at the University of Minnesota, America, examined information from 100 countries to identify what people ate and how diet affected health. He noted a movement beginning in the 1960s. He found that as nations industrialized(工业化), population increased and earnings rose, more people began to adopt what has been called the Western diet. The Western diet is high in sugar, fat, oil and meat. By eating these foods, people began to get fatter and sicker. David Tillman says overweight people are at greater risk for non-infectious diseases like diabetes(糖尿病)and heart disease. Unfortunately, when people bee industrialized, if they adopt this Western diet, they are going to have these health problems, especially in developing countries in Asia. China is an example where the number of diabetes cases has been